The 12 Best Fancy Restaurants in New Orleans

New Orleans is a city with a rich culinary history, and it has long been known for its delicious food. In recent years, the city’s dining scene has only gotten better, with new fancy restaurants opening up all the time.

The city is home to a vibrant and diverse culinary scene, with something to suit every taste. From world-famous Cajun and Creole cuisine to fresh seafood dishes, there is no shortage of delicious options.

Best of all, many of the city’s fancy restaurants are located in the historic French Quarter, making them easy to get to. Whether you’re looking for a casual meal or a fine dining experience, New Orleans is a perfect place to do just that.

Fancy Restaurants in New Orleans

Whether you’re looking for traditional Creole cuisine or something more modern, you’re sure to find it in New Orleans. And if you’re willing to spend a little extra, the city’s fancy dining scene is second to none.

From upscale French bistros to trendy new American eateries, there’s something for everyone in New Orleans.

So if you’re looking for a great meal, here are the 12 best fancy restaurants in New Orleans.

1. Ruth’s Chris Steak House

Ruth’s Chris Steak House is one of the most popular steak houses in New Orleans. The restaurant is known for its sizzling steaks and southern hospitality.

But what really sets Ruth’s Chris apart from other steakhouses is its commitment to quality. All of the restaurant’s steaks are hand-selected and aged for a minimum of 28 days.

They are then cooked to perfection in a 1,800-degree broiler and served on a 500-degree plate. This attention to detail ensures that each and every steak is juicy, tender, and full of flavor.

In addition to its delicious food, Ruth’s Chris also offers an extensive wine list and a warm, welcoming atmosphere. It’s no wonder that the restaurant is a favorite among locals and visitors alike.

2. Gautreau’s Restaurant

Gautreau’s Restaurant is a French-Creole fine dining establishment located in Uptown New Orleans. What sets Gautreau’s apart from other restaurants in New Orleans is its focus on local and seasonal ingredients.

The majority of the vegetables used in the dishes are sourced from area farms, and the seafood is brought in fresh from the Gulf Coast. In addition, Gautreau’s offers an extensive wine list with wines from all over the world. But what really makes Gautreau’s special is the service.

The staff is attentive and knowledgeable, and they go out of their way to make sure each guest has a memorable dining experience. Whether you’re looking for an intimate dinner for two or a night out with friends, Gautreau’s is the perfect spot.

3. Commander’s Palace

Commander’s Palace is a world-renowned restaurant located in the heart of New Orleans’ Garden District. The restaurant has been serving up Creole and Cajun cuisine since 1893, and it is known for its signature dishes, such as shrimp and grits, turtle soup, and bread pudding.

Commander’s Palace is also known for its world-class wine list, which features over 1,000 bottles from around the globe. But what really sets Commander’s Palace apart from other restaurants is its commitment to service.

The restaurant’s team of highly-trained servers always goes above and beyond to make sure that every guest has a truly memorable dining experience. From the moment you step through the door until the moment you leave, you’ll feel like royalty at Commander’s Palace.

4. GW Fins

GW Fins is a fancy seafood restaurant located in New Orleans. The restaurant is known for its wide variety of seafood items, as well as its unique atmosphere.

GW Fins is located in a renovated warehouse, and the decor includes exposed brick walls and ductwork. The menu at GW Fins changes daily, depending on what fresh seafood is available.

Some of the more popular dishes at GW Fins include the grilled Mahi-mahi, the seared tuna, and the shrimp and crabmeat creole. In addition to its delicious food, GW Fins also offers an extensive wine list, making it the perfect place to enjoy a meal with friends or family.

5. Brennan’s

Brennan’s restaurant has been a New Orleans institution for over 70 years, and there are many things that make it special. The restaurant is located in the French Quarter, which is one of the most historic and charming neighborhoods in the city.

The building itself is also quite old, dating back to the 18th century. In addition, Brennan’s is known for its Creole cuisine, which is a unique blend of French and African influences.

The restaurant also has an extensive wine list and an award-winning dessert menu. All these come together to create a dining experience that is truly unique and unforgettable.

6. Tableau

Tableau is a renowned fancy restaurant in New Orleans that offers French-inspired cuisine. The restaurant is located in the heart of the historic French Quarter, and it features a beautiful patio that overlooks Jackson Square.

Tableau has won numerous awards, including the James Beard Foundation Award for Outstanding Restaurant Design. The restaurant is also known for its outstanding wine list, which features more than 1,000 bottles from around the world.

In addition to its excellent food and wine, Tableau is also known for its friendly and attentive service. The staff goes above and beyond to make sure that each guest has an enjoyable dining experience.

7. Fogo de Chão Brazilian Steakhouse

From the moment you step inside Fogo de Chão, you feel like you’ve been transported to another world. The lavish décor and intimate ambiance set the stage for an unforgettable dining experience.

But it’s the food that really makes Fogo de Chão so special. The steakhouse offers an extensive menu of Brazilian-inspired dishes, all of which are cooked to perfection.

The meats are grilled over an open flame, infusing them with a rich flavor that can’t be found anywhere else. And the sides are just as mouth-watering, from the cheesy polenta to the creamy mashed potatoes.

Fogo de Chão is known for its unparalleled selection of meats, which are grilled to perfection and served with a variety of traditional sides.

The result is a dining experience that is unlike any other. If you’re looking for an exceptional meal in New Orleans, Fogo de Chão Brazilian Steakhouse is a perfect choice.

8. Galatoire’s

Galatoire’s is a historic French Quarter restaurant that has been serving traditional New Orleans cuisine since 1905. Located on Bourbon Street, the restaurant is known for its elegant atmosphere and excellent service.

The menu features classic dishes such as shrimp remoulade, oysters Rockefeller, and blackened redfish. The restaurant also has a beautiful courtyard where patrons can enjoy live music while dining.

What makes Galatoire’s so special is its commitment to excellence. The chefs use only the freshest ingredients, and the dishes are prepared with care and attention to detail.

The service is impeccable, and the staff goes out of their way to make sure every guest feels welcomed and comfortable.

9. Doris Metropolitan New Orleans

New Orleans is a city known for its food. From Cajun and Creole cuisine to gumbo and beignets, there is no shortage of delicious dishes to choose from.

One of the most popular restaurants in the city is Doris Metropolitan. Located in the French Quarter, Doris Metropolitan serves up contemporary steakhouse fare with a New Orleans twist.

The menu features fresh, local ingredients and traditional steakhouse staples like dry-aged beef and filet mignon. But it’s not just the food that makes Doris Metropolitan so special.

The restaurant also has an extensive wine list and a knowledgeable staff that can help you find the perfect pairing for your meal.

10. Herbsaint

Located in the heart of New Orleans’ historic French Quarter, Herbsaint is a must-visit for any food lover.

The restaurant takes its name from an anise-flavored liqueur that was popular in the city during the 19th century, and the menu features a modern take on classic New Orleans cuisine.

Highlights include the shrimp and grits, which are made with locally sourced shrimp, and the grilled pork chop, which is served with a tangy honey glaze.

In addition to its great food, Herbsaint also has a superb wine list and a knowledgeable staff who are always happy to help diners choose the perfect pairing for their meal.

11. August

Take a step into August and you’re immediately transported to another world. The New Orleans restaurant feels more like a posh European eatery than anything else, with its dark wood decor, well-dressed staff, and imposing menu.

But don’t let the upscale vibes fool you–August is known for its down-to-earth approach to fine dining. The food is simple but well executed, with each dish highlighting the natural flavors of the ingredients.

The seafood is especially fresh, thanks to the restaurant’s close proximity to the Gulf of Mexico. And while the menu changes seasonally, there are always a few constants that keep diners coming back for more, like the popular shrimp and grits.

With its combination of sophistication and casual charm, it’s no wonder August is one of the most beloved restaurants in New Orleans.

12. Broussard’s Restaurant & Courtyard

Broussard’s Restaurant & Courtyard is a special place in New Orleans for many reasons. The food is exquisite, the service is outstanding, and the atmosphere is perfect.

The restaurant is located in a historic building that has been meticulously restored, and the courtyard is simply beautiful. When you dine at Broussard’s, you feel like you are a part of history.

The menu features classic New Orleans dishes with a modern twist, and the Chef is always coming up with new and exciting creations.

The courtyard is one of the most beautiful in the city and the perfect place to enjoy a meal on a warm evening. The restaurant also has an extensive wine list, featuring wines from all over the world.

Leave a Comment