Montreal is a food lover’s paradise. From its world-renowned restaurants to its hidden gems, the city has something to offer everyone. Montreal is especially famous for its poutine, a dish of french fries topped with cheese curds and gravy.
However, its culinary scene extends far beyond just poutine. The city is home to a wealth of culinary traditions, including French, Italian, Chinese, and Indian.
As a result, Montreal’s restaurants offer a truly global dining experience. Whether you’re in the mood for a casual meal or a fine dining experience, you’re sure to find something to suit your taste in Montreal.
Fancy Restaurants in Montreal
1. Joe Beef
For foodies in search of an unforgettable dining experience, this critically acclaimed eatery offers a unique mix of classic and contemporary cuisine. The menu features both Canadian and French dishes, all of which are made with the freshest ingredients and prepared with great care.
In addition to its superb food, Joe Beef also boasts an impressive wine list and a cozy yet sophisticated atmosphere.
2. Maison Boulud
Located in the heart of Montreal’s historic Ritz-Carlton hotel, Maison Boulud is a Michelin-starred restaurant that offers an exquisite dining experience. The menu features French-inspired cuisine, with dishes such as roasted quail and seared scallops.
The restaurant also has an impressive wine list, with selections from some of the world’s finest wineries. The decor is elegant and understated, with dark wood floors and white tablecloths.
The service is attentive and professional, making Maison Boulud the perfect place for a special occasion.
3. L’Atelier de Joël Robuchon
L’Atelier de Joël Robuchon in Montreal is a must-visit for any food lover. Located in the heart of the city, the restaurant offers a unique dining experience with its open kitchen concept.
Guests can watch as the chefs create their masterpieces, and the menu features a wide variety of French-inspired dishes. The prix fixe menu is an excellent value, and the wine list features some of the best wines from around the world.
And the knowledgeable staff is happy to help guests choose the perfect pairing for their meal.
Toqué! is a restaurant located in Montreal that offers French-Canadian cuisine. The restaurant is owned by chef Normand Laprise, who has been praised for his use of local and seasonal ingredients.
Toqué! has received numerous accolades, including a Michelin star, and has been ranked as one of the top restaurants in Canada. The menu at Toqué! changes frequently, but some popular dishes include Quebec duck confit and foie gras parfait.
The restaurant also offers an extensive wine list, featuring both Canadian and international wines.
5. Jérôme Ferrer Europea
Jérôme Ferrer Europea is one of the most acclaimed fancy restaurants in Montreal. The menu features exquisite French cuisine, and the dining room is elegant and refined.
However, what really sets Europe apart is its commitment to excellence. Chef Jérôme Ferrer and his team strive for perfection in every dish, and it shows. The food is impeccably prepared, and the service is attentive and professional.
6. Le Club Chasse et Pêche
Le Club Chasse et Pêche restaurant in Montreal is an elegant and charming establishment that offers a unique dining experience. The menu features classic French dishes with a modern twist, and the service is attentive and professional.
The decor is chic and understated, with dark wood floors and exposed brick walls. The perfect place for a special occasion or a romantic night out, Le Club Chasse et Pêche is sure to impress.
Located in the heart of Old Montreal, the restaurant is just a short walk from many of the city’s most popular attractions.
7. Rib ‘N Reef Steakhouse
Rib ‘N Reef Steakhouse in Montreal is a must-visit for any meat lover. The steaks are mouth-wateringly tender, and the ribs are cooked to perfection. The restaurant is famous for its prime rib, which is slow-roasted to perfection and served with a creamy horseradish sauce.
The menu also features an array of other steakhouse classics, including filet mignon, New York strip steak, and bone-in ribeye. In addition to steak, the restaurant offers seafood dishes, vegetarian entrees, and an extensive wine list.
If you’re ever in Montreal and looking for a truly unique dining experience, be sure to check out Graziella restaurant. The restaurant is built around a huge glass atrium, which allows natural light to flood in and gives the place a bright, airy feel.
The menu features a blend of traditional Italian dishes and modern cuisine, all of which are cooked to perfection. And the wine list is extensive, with something to suit every taste.
9. Le Mousso
Le Mousso is a restaurant in Montreal that serves French-Canadian cuisine. The restaurant is located in the Plateau district and has been open since 2011. The menu features dishes such as poutine, smoked meats, and tourtière.
Le Mousso has received critical acclaim from publications such as The New York Times and Eater, and it was named one of Canada’s Best New Restaurants by Maclean’s magazine.
Owner and chef Antonin Mousseau-Rivard have won several awards for his cooking, including the prestigious Chef of the Year award from the Canadian Culinary Federation. Le Mousso is open for dinner Tuesday through Saturday, and reservations are recommended.
10. Queue de Cheval
Queue de Cheval is one of its most celebrated fancy restaurants located in the heart of Old Montreal, Queue de Cheval offers an upscale steakhouse experience with a French twist.
The menu features Certified Angus Beef steaks that are dry-aged for 28 days, as well as an extensive selection of seafood and vegetarian dishes. The restaurant also boasts an award-winning wine list, making it the perfect place to enjoy a romantic evening out.