Washington DC is home to some of the best restaurants in the country. From old-school diners to new hipster hotspots, there’s always something new to try. And with so many different cuisines represented, you’re sure to find something to your taste.
If you’re in the mood for a luxurious dining experience, Washington D.C. has plenty of excellent options. From Michelin-starred restaurants to cozy bistros, there’s something for every taste and budget.
Fancy Restaurants in Washington DC
From modern American cuisine to classic French fare, there’s something for everyone’s taste buds. And with stunning decor and top-notch service, these 15 fancy restaurants are sure to make your dining experience unforgettable.
Fogo de Chão Brazilian Steakhouse
Fogo de Chão is a popular Brazilian steakhouse that offers a wide variety of meats that are cooked to perfection and served by attentive staff. The restaurant is known for its all-you-can-eat meats. The sides and desserts are also top-notch, making Fogo de Chão one of the best restaurants in DC.
The restaurant offers an impressive variety of meats that are all grilled to perfection. The sides are also noteworthy, with a delicious selection of traditional Brazilian dishes. The service is attentive and professional, making dining at Fogo de Chão a truly enjoyable experience.
The price for this type of dining is not cheap, and it can be hard to understand why Fogo de Chão is so expensive. One of the reasons that Fogo de Chão is so expensive is because of the quality of the meat.
The steakhouse only serves grass-fed beef that has been humanely raised. This means that the beef costs more to produce, and that cost is passed on to the consumer.
Fiola is Michelin-starred fancy restaurant in Washington, D.C. The restaurant is known for its exquisite Italian cuisine and elegant decor. The average entrée at Fiola costs around $50, making it one of the most expensive restaurants in the city.
The food is exquisite, the service is impeccable, and the ambiance is absolutely perfect. The restaurant is known for its luxurious ingredients and exquisite dishes. The menu features items such as foie gras ravioli and white truffle risotto.
So what makes Fiola so expensive? For starters, the restaurant only uses the finest ingredients imported from Italy. The chef also takes great care in preparing each dish, ensuring that it is cooked to perfection. In addition, the service at Fiola is impeccable, with servers that are attentive and courteous.
If you’re looking for an unforgettable dining experience and don’t mind spending a bit of money, Fiola is definitely a fancy place to visit.
Zaytinya by José Andrés
Zaytinya by Jos Andrés is one of the best fine dining restaurants in DC. The restaurant is known for its inventive and delicious Mediterranean cuisine. The chefs at Zaytinya create dishes that are both healthy and flavorful, using fresh ingredients from the region.
The menu changes seasonally, so there is always something new to try. Andrés himself is a James Beard Award-winning chef, so you can be sure that the food here is of the highest quality.
So what makes this place so fancy? For starters, the ingredients used in Jos Andrés’s kitchen are top-notch. He sources his olive oil from a small family farm in Turkey, and his seafood is flown in from the Mediterranean daily. The result is a dining experience that is truly unique and memorable.
In addition to using quality ingredients, Jos Andrés also employs some of the best chefs in the business. His kitchen staff has won numerous awards, and they’re constantly innovating new dishes that wow diners night after night.
The Capital Grille
If you’re looking for a fancy dining experience in DC, The Capital Grille is a great option. Located in the heart of downtown, this restaurant offers a refined atmosphere and menu to match.
From dry-aged steaks and fresh seafood to an extensive wine list, there’s something for everyone at The Capital Grille. And with attentive service and a comfortable setting, it’s no wonder this spot is one of the most popular fine dining restaurants in DC.
The Capital Grille only serves the finest cuts of meat, which are aged for 28 days and hand-selected by the executive chef. In addition, all of the seafood is fresh and flown in daily from around the world. And to top it off, the restaurant offers an extensive wine list with over 400 bottles to choose from.
Marcel’s by Robert Wiedmaier
Marcel’s by Robert Wiedmaier is one of the best fine dining restaurants in DC. The restaurant is known for its sophisticated French cuisine, and it offers a wide selection of dishes that are prepared with fresh ingredients and served on beautifully designed plates.
The menu features a variety of entrees, from starters to desserts. Some of the most popular options include lobster bisque, salmon tartare, scallop carpaccio, duck leg confit, and more. On special occasions, Marcel’s offers an à la carte menu that includes items like roasted chicken with foie gras or filet mignon with sautéed mushrooms.
Marcel’s also has an extensive wine list featuring mostly French wines and some American selections as well. If you’re looking for something sweeter than dessert, try the chocolate soufflé or profiteroles with vanilla ice cream.
The menu at Del Mar is a mix of classic Spanish dishes, including paella and bigos, as well as fish tacos, with a few more upscale items thrown in for good measure.
The restaurant has a beautiful Spanish villa-like setting with waterfront views and backdrops. The dining room overlooks the Potomac River and is open to the main dining area.
They have a large menu with many items that are not on the menu, but you can ask your server to make something special for you. The food is delicious and they have an extensive wine list as well.
The service is excellent, even though it is quite busy at dinner time. Del Mar offers a full bar with premium spirits and beers, as well as a great selection of wines by the glass. Their margaritas are delicious!
Le Diplomate is not cheap, but it’s very good. If you’re looking for a nice meal in a more casual setting, Le Diplomate is also an excellent choice. The food is delicious, with a focus on local ingredients that are both fresh and seasonal.
The wine list offers a wide variety of choices from local wineries, as well as some international bottles. It’s not the kind of place where you feel like you’re eating in someone’s home – it feels more like a Michelin-starred restaurant than an intimate bistro.
The menu changes seasonally, so there are always new dishes to try each time you go back. I particularly enjoy the “duck foie gras” appetizer, which comes with a delicious caramelized shallot jam and crispy duck skin crackers.
The duck foie gras is served with grilled bread and house-made pickles; it’s definitely one of my favorite items on the menu!
Jaleo by José Andrés
Jaleo, the buzzy Spanish restaurant from José Andrés, is one of the best fancy Spanish restaurants in DC. It’s also a favorite of mine: The food here is rich with flavor, the wine list is comprehensive and the decor is striking.
The restaurant itself is a gorgeous space with exposed brick walls and big windows that let in lots of natural light. There’s plenty of seating inside and out, but it can get crowded on weekends.
To avoid waiting for a table during prime dining hours, I recommend going for brunch or lunch when there are fewer people.
The menu includes classic Spanish dishes like paella (with seafood or chicken), tortilla española (a fried rolled egg sandwich), and sangria. You can also get tapas-style plates like avocado toast or small plates like escargot and lobster bisque.
Joe’s Seafood, Prime Steak & Stone Crab
The menu at Joe’s Seafood, Prime Steak & Stone Crab is a popular fancy seafood restaurant in Washington DC. The menu includes fresh seafood and steaks, as well as stone crab claws, lobster tails, and crab legs.
The menu features a wide selection of premium seafood and meat dishes, as well as an extensive wine list that includes more than 100 quality selections from around the world. It specializes in serving high-quality steaks and stone crab claws prepared by its renowned chefs.
The restaurant is known for its extensive wine list with hundreds of options from around the world, including sparkling wines, reds, whites, and ports. The bar features an extensive cocktail menu that includes martinis, manhattans, and other classic drinks.
Joe’s Seafood provides a warm and friendly atmosphere where you can enjoy your meal with family or friends while listening to live music on weekend nights. The staff is friendly and professional and will treat you like family when you dine at Joe’s Seafood.
1789 Restaurant & Bar
1789 Restaurant & Bar is one of the most exciting dining experiences in Washington, D.C, it is a luxe, renovated Federal house that sets the scene for refined seasonal American fare.
The restaurant offers an elevated American cuisine experience, with a menu that changes seasonally and locally sourced ingredients.
The dishes are sophisticated and elegant, but also approachable and approachable for those who don’t want to spend too much time thinking about what they’re eating.
The menu includes American cuisine like chicken tikka masala, chicken curry, and prawn curry along with seafood dishes like calamari and lobster bisque.
The restaurant also offers vegetarian options like portobello mushroom risotto or cauliflower steak with shallots. The bar program is just as impressive as the dining room, with a cocktail list that features more than 100 craft spirits, beers, and wines from around the world.
The Capital Burger
The Capital Burger is one of the fancy hamburger restaurants in DC. It’s a steakhouse-style venue that serves burgers and fried chicken, as well as boozy shakes and wine. The menu is fun and eclectic, full of interesting twists on classic dishes.
The Capital Burger features a wide selection of burgers, sandwiches, salads, and sides. The menu is built around the classic American burger with a twist, including fancy selections like Capital Burger’s signature “The Capital” or the Capital Burger Deluxe with foie gras and truffle mayo.
There are also meats from other parts of the world on the menu — like Wagyu beef from Japan or grass-fed lamb from Australia — as well as vegetarian options.
The Capital Burger also offers an extensive list of delicious craft beers on tap. The place has a great view of our nation’s capitol building, so it makes for a beautiful setting while you enjoy your meal or drink!
If you’re looking for a fancy restaurant, 2941 Restaurant is one of the most prestigious restaurants in Washington D.C. The restaurant is located in the heart of downtown Washington and has been serving American cuisine since October 2002.
The menu at 2941 features classic dishes that are updated with contemporary twists. It includes items such as duck confit with pomegranate vinaigrette or duck breast with sherry-cognac reduction; beef short ribs braised in red wine or spice rub; beef tenderloin medallions with black truffle sauce or chicken fried steak with pickled green tomato jam; and decadent desserts like banana bread pudding or chocolate mousse cake with salted caramel ice cream.
Estadio is one of those places where you don’t have to be smart or sophisticated or even particularly interested in Spanish cuisine to enjoy yourself.
It’s just so much fun! Estadio is a pretty addition to the DC scene, and it’s wonderful. It’s hard to explain why you’d want to come here (unless you’re a chef or a food writer), but it’s got a fun vibe and an engaging menu.
The menu at Estadio is small but perfectly formed, with dishes like the signature Tuna Tartare (a mix of tuna, avocado, and jalapeño) and Spanish-style mussels in a white wine broth.
There’s also a vegetarian option — roasted cauliflower mixed with bacon bits and topped with crispy pancetta — that’s as satisfying as it is pretty.
The cocktails are fun, too: Think brightly colored frozen concoctions served in giant goblets that look like they could be from Game of Thrones.
The bartenders make them up on request but we suggest trying the Puff Pastry Martini — made with crème de violette and served in a martini glass shaped like an open puff pastry — because it’s just so damn cute!
Rasika is a fancy Indian restaurant in Washington, DC. It serves modern Indian food, wine, and cocktails. In addition to being a nice place to eat, the restaurant has a large bar area that’s open during dinner hours.
This means it’s a great place to meet up with friends after work or catch up on some work before you go home. Rasika’s menu is full of Indian classics, but it’s also the perfect place to try something new.
From the wide-ranging menu, you can start with a variety of appetizers like samosas or bhel puri, then move on to more robust fare like chicken tikka masala or lamb curry.
Their menu features a variety of options for vegetarians and vegans. There are also some delicious gluten-free options if you’re looking for something different from your usual Indian food experience.
The restaurant is elegant and classy from the moment you walk in. The decor is elegant and refined with dark woods, beautiful artwork, and soft lighting that draws you into the high-end atmosphere of Rasika.